MATCHA GREEN TEA LATTE
 
Cook time
Total time
 
Author:
Recipe type: Latte
Cuisine: American/Japanese
Serves: 2 cups
Ingredients
  • 2 cups (16 oz.) milk (soy, almond or regular milk)
  • 2 teaspoons matcha green tea powder
  • 1 tablespoon Agave
Instructions
  1. In a small sauce pan or pot, medium heat, add milk, bring it to a simmer, add the matcha green tea powder.
  2. Whisk it until all the matcha green tea powder is dissolved.
  3. Add the sweetener (sugar, Splenda, whatever you like). Start with a small amount, then you can add more if it's not sweet enough. Enjoy!
Notes
If you want to make Iced Matcha Green Tea Latte, wait until cool down, serve over ice cubes and add a splash of milk.
Recipe by Let's Cook Some Food at https://www.letscooksomefood.com/matcha-green-tea-latte/