PUMPKIN SPICE LATTE
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Latte
Cuisine: American
Serves: 2
Ingredients
  • 1 cup (8 oz.) of milk
  • 2 tablespoons pumpkin puree (NOT pumpkin pie filling)
  • 1 teaspoon pumpkin pie spice, plus a little more to sprinkle the top
  • 3-4 tablespoons agave
  • 1 cup (8 oz.) good brewed coffee
  • ½ cup heavy whipping cream
Instructions
  1. In a small sauce pan or pot, medium heat, add milk, pumpkin puree, pumpkin spice, and sweetener (sugar, Splenda, whatever you like). For sweetener, start with a small amount, then you can add more if it's not sweet enough. Whisk and bring it to a simmer.
  2. Brew 8 oz. of good coffee.
  3. Add the coffee to the pot. Stir to mix everything together.
  4. Use handheld mixer and whip heavy whipping cream until soft peak. Put a dollop on top of the latte and sprinkle a little bit of pumpkin pie spice for the final touch. Enjoy!
Notes
You can use any kind of sweetener like sugar, agave or Splenda, also any kind of milk like soy, almond, skim or regular milk.
Recipe by Let's Cook Some Food at https://www.letscooksomefood.com/pumpkin-spice-latte/