CRISPY FLATBREAD
Author: Mink
Serves: 8-10
- 10 pieces of flatbread
- 1 teaspoon of salt
- 1 tablespoons of olive oil
- Preheat the oven to 350 degrees F.
- Cut the bread into triangles. Stack 4-5 pieces together and cut across twice.
- Drizzle with olive oil, sprinkle some salt and toss everything together. Bake for 12-15 minutes until crispy. Let them cool before serving.
Recipe by Let's Cook Some Food at https://www.letscooksomefood.com/crispy-flatbread/
3.5.3208