PUFF PASTRY BERRIES NUTELLA AND CREAM
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Cuisine: American
Serves: 6
Ingredients
  • 6 puff pastry shells
  • 1 cup heavy whipping cream
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract
  • 4-6 tablespoons Nutella
  • mixed fresh berries (blueberry, raspberry, blackberry)
  • powder sugar (optional)
Instructions
  1. Add cream, sugar and vanilla extract into a bowl. Whip until stiffed peaks. You can use an electric mixer, handheld mixer or by hands. Cover and put in the fridge.
  2. Bake the puff pastry shells according to the package instructions. Let them cool down and gently remove the middle round piece from the middle.
  3. Fill the bottom with some Nutella, about a tablespoon.
  4. Pipe or spoon the whipped cream into the pastry shells.
  5. Place a few mixed fresh berries on top.
  6. Serve immediately or refrigerate before you are ready to eat them. Dust the top with some powder sugar before serving (optional).
Recipe by Let's Cook Some Food at https://www.letscooksomefood.com/puff-pastry-berries-nutella-and-cream/