SAGE SAUSAGE AND CREAM CHEESE DIP
 
Prep time
Cook time
Total time
 
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Recipe type: Dip
Cuisine: American
Serves: 4-6
Ingredients
  • 2 lbs. sage sausage
  • 8 oz. cream cheese
  • 10 oz. Rotel diced tomatoes with habaneros
Instructions
  1. Brown sage sausage in a pan. Drain off the excess grease.
  2. In a crockpot, on high heat, add the sausage and cream cheese. Drain Rotel diced tomatoes with habaneros, add it to the pot. Stir gently until everything is combined. Lower the heat to low.
  3. Serve warm with some veggies and chips.
Notes
If you don't like spicy food, you can use Rotel diced tomatoes instead of the one with habaneros.
Recipe by Let's Cook Some Food at https://www.letscooksomefood.com/sage-sausage-and-cream-cheese-dip/